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| Nestled away in the northeast Georgia mountains—to be exact, the town of Clayton—is Miss Meg's Restaurant. We are at your service presenting an all-day breakfast menu. Our lunch menu includes made-to-order hot and cold sandwiches, hand-patted hamburgers made with fresh ground beef, and our homemade signature seafood chowder. All our sandwiches are served on our fresh-baked bread. Four nights a week we feature our seafood dinners and steak dinners; proudly bringing and serving Wild Georiga Shrimp to the northeast Georgia mountains since 2003; also serving oysters, scallops, grouper, and our homemade crab cakes. |
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Open Wednesday through Sunday 8:00am until 2:00pm serving breakfast and lunch (lunch starts at 11:00; breakfast is served until 2:00) On Thursday, Friday, and Saturday we're open again from 5:00pm until 8:30pm serving steak dinners and seafood dinners. CLOSED MONDAYS and TUESDAYS We are located at 677 Highway 441 South in Clayton. 706.782.5215 |
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A Lowcountry boil is a simple and hearty one-pot meal. At Miss Meg's we feature this as a catered item. |
Our seafood chowder is a favorite stick-to-your-ribs specialty. |
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Our renowned seafood specials include dry sea scallops, crab cakes, wild Georgia shrimp, and fresh grouper. |
Premium beef is also available on our "specials" nights. |
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 Contact us by email for any additional information. |
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| Wonder Hanger |
